Finally, a coffee cake that lives up to its name. Along with a warm cup of Equal Exchange coffee, this Coffee Coffee Cake will wake you up to a lively new day!
Streusel:
- 1/2 cup pecans
- 1/3 cup brown sugar
- 1/4 cup flour
- 1/2 tsp cinnamon
- 3 tsp butter
Mix together and set aside.
Cake:
- 1/3 cup softened butter
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/2 tsp vanilla
- 1 egg
- 2 tsp finely ground or drip ground Equal Exchange coffee
- 2 cups flour
- 3 tsp baking powder
- 1 tsp salt
- 1 cup milk
Cream the softened butter, sugar, brown sugar, and vanilla together. Add egg, then mix well. Mix dry ingredients together and add to egg and sugar mixture, alternating with the milk. Beat until smooth.
Oil and lightly flour an 8x8 cake pan. Pour cake mixture into cake pan. Top with streusel mixture. Bake at 350 degrees for 35-40 minutes, or until toothpick inserted in center comes out clean.
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