Chocolate & Cocoa

 

Equal Exchange chocolates and cocoas are crafted using only the purest ingredients, grown with care by small farmer co-ops. We source from these small farmer organizations because we believe they are the heart and soul of the Fair Trade movement.

Farmer Partners

  • “Like Equal Exchange, we want to improve the lives of our small farmer members,” said Hildebrando Cárdenas Salazar, general manager of Oro Verde. The co-op was founded in 1999 with 56 members, and now there are 1,200 members.

    More
  • Cooperativa de Producción Agro-Industrial Manduvira Ltda (Manduvira Co-op) is located in the village of Arroyos y Esteros (Streams and Swamps), in the southwestern region of Paraguay.

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  • Fortaleza del Valle was founded in 2005 to improve living conditions for small-scale cacao producers in the Manabí Province of Ecuador. The co-operative is made up of five regional groups, with over 630 farmers as members.

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Taste, Learn, Explore

Recipes

  • Key Ingredients
    • Equal Exchange Organic Earl Grey Tea
    • Equal Exchange Organic Panama Extra Dark Chocolate 
    #Dessert #Soy free #Vegetarian
  • Key Ingredients
    • Equal Exchange Organic Extra Virgin Olive Oil
    • Equal Exchange Organic Bittersweet Chocolate Chips 
    • Equal Exchange Organic Baking Cocoa
    #Dessert #Vegetarian

Meet the Team

  • Dary Goodrich
  • Kelsie Evans

From the Blog

  • February 5, 2008·
    Equal Exchange

    We'll walk you through how to smell and taste your chocolate like a pro.

    #chocolate
  • April 30, 2013·
    Small Farmers, Big Change

    Not-for-profit organization Fair World Project has criticized changes to Fair Trade USA’s labeling policy, which allows chocolate to carry the seal when it contains a high percentage of other ingredients like sugar that are not fairly traded.

    #chocolate #fair trade
  • December 5, 2011·
    Ashley Cheuk

    Every Friday morning as you sip your (Equal Exchange!) coffee and settle into your day, something remarkable is happening. Promptly at 10 a.m., highly trained tasters are assembling in a quiet corner of the Quality Control lab at Equal Exchange for an hour of intense product evaluation.

    #chocolate
  • October 4, 2013·
    Ashley Cheuk

    Halloween is one of the biggest holidays for chocolate sales in the U.S.

    #chocolate