Cold Brew

Ethiopia / Uganda / D.R. Congo | May-July 2014

Having access to some of the world’s most pioneering coffee producers is a beautiful thing.

We forge strong, inspiring relationships. We also source sweet, unique coffees to roast and share with our customers. Often we highlight these coffees solo, as a single origin. But we also know that combining origins can result in blends that are delicious in their own right, where different attributes from the origins complement each other and play off each other in new ways. Cold Brew was born out of this type of experimentation and this year evolves as it becomes a blend of three delicious origins.

Learn more about Cold Brew here:

CO-OP:
Sidama Coffee Farmers Cooperative Union, Gumutindo & SOPACDI

ORIGIN:
Ethiopia, Uganda & D.R. Congo

VARIETALS:
Bourbon, SL-14 & SL-28

ELEVATION:
1300-1888 MASL

ROAST:
Full City

PROFILE:
Aromas of chocolate and raisin with flavor notes of sweet chocolate liquor and blueberry, and a syrupy, round mouthfeel.

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