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Sparkling Raspberry Lime Iced Rooibos Tea |
Serves one (16 oz.)
Ingredients:
- 3-5 fresh raspberries, crushed with juice
- 1-2 Tablespoons simple syrup, flavored or plain (See recipe here)
- 2 lime wedges
- 2 rooibos tea bags
- 1 cup hot water
- 1 cup seltzer water (raspberry flavored or plain)
- ice
Directions:
1. Steep 2 rooibos tea bags in 1 cup hot water for 3 minutes.
2. Remove tea bags, squeezing out excess tea water into the cup. Let cool.
3. Add ice, raspberries and juice, simple syrup, and seltzer to cup.
4. Squeeze limes and add to drink.
5. Mix well.
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